Thursday, January 25, 2018

Bangladesh(Faridpur) recipe-Methi shaak vaja- Fenugreek fry-- fenugreek ...

I learned this cook from my mother. Actually this cooking is in the Faridpur region of Bangladesh. Fenugreek leaves or methi shaak is eaten at everyone's home. Eat it as I teach today - I think you'll love it too.

No comments:

Post a Comment

Please do not enter any spam link in the comment box